Simple Way to Prepare Perfect Lumpur cheese cake

Hello everyone, I hope you had a good day. Today we are going to make a special dish, a step-by-step guide to making the perfect Lumpur cheesecake. One of my favorites. I'm going to make it a little special this time. It will smell and look delicious.

When it comes to preparing healthy meals for our families, there is always tension in the ranks. The good news is that there are healthy recipes out there, but the healthy nature of these recipes is somewhat obscured. Those who do not know these cases should not harm themselves (except for allergies, which will not be considered the norm).

This usually means that at any point in your culinary learning cycle, there is probably someone better and/or worse than you in the kitchen. Take heart, because even the best chefs have bad days. There are people who are preparing for different factors. Some cook for consumption and living, while others enjoy the whole process of cooking. Some experience periods of emotional upheaval, and many experience periods of sheer boredom. When you're cooking or learning to cook, you should always start with the basics.

Healthy cooking is not an overnight change. it's a lifestyle change that needs to be implemented step by step. You don't have to go into the kitchen and work on all the little things you think are "healthy" so you don't buy more of those things after using them. Make smarter decisions when buying fats, and you'll know you've taken a significant step toward instilling healthy eating and cooking habits in your home.

Many things affect the taste of a lumpur cheesecake, from the type of ingredients, to the selection of fresh ingredients, to preparation and serving. Don't worry if you want to make delicious cheesecake lumpur at home, because if you already know this trick, this dish can be used as a great special treat.

As for the portions that can be served for the preparation of Lumpur Cheesecake, it is calculated for 2 people. So make sure this section is enough for you and your beloved family.

Also, the time required to make a lumpur cheesecake is estimated to be around 1:30.

To get started with this particular recipe, we need to prepare a few ingredients. You can make Lumpur Cheesecake using 6 ingredients and 7 steps. Here's how you make it.

I learned this recipe from You Tube, I make cheesecake, but because there is a lot of milk, I made this cake as a country cake, this kind of food is usually served at weddings, parties, etc.

Ingredients and spices for making lumpur cheesecake.

1. 80 g of cream
2. 10 grams of fat butter
3. 20 ml of fresh milk
4. 40 grams of wheat flour
5. 2 eggs
6. 40 grams of sugar

Instructions for making lumpur cheesecake

1. First mix in the cream cheese
2. Add butter to the cream cheese
3. Dissolve in a pan of boiled water
4. Add flour to the dough
5. Separate the yolk and white, add the yolk to the dough, whisking the white until frothy, slowly add the sugar while whisking the white.
6. Then knead all the dough and knead slowly
7. After preheating the oven, we put the mass at 160° for 10 minutes and lower it to 110° for 30 minutes, and here we are 😄

These small steps you take toward your goal of cooking balanced family meals are more important than any leap. Before you know it, you'll find that you have more energy and a much better overall well-being than you ever imagined before you changed your eating habits. If that's not enough to make you happy, you can always find an excuse to buy new clothes after going down a size or two.

So it will all be concluded with this special round of making Cheesecake Lumpur Maker. Thank you very much for your time. I am sure you will prepare it at home. There will be more interesting dishes in the following home recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go to the kitchen.