Recipe of Super Quick Homemade Chicken and Burdock Root Zouni (Rich with Walnut Sauce)

Hi everyone, this is Jim, welcome to our recipe page. Today I'm showing you how to make a Homemade Chicken Carrot Carrot Zuni (Rich Walnut Sauce) recipe. This is one of my favorites. I'll have some fun. It will have a sweet smell.

Let's acknowledge that cooking is not a priority for every man, woman or child on this planet. In fact, too many people need to learn how to cook, which is important in their lives. This means we tend to focus on convenient food — boxed mixes, rather than spending time preparing healthy food for our family for our personal enjoyment.

The same is true when we use a box of soup, or a box of pasta and cheese, or other similar items for dinner, as opposed to the creative effort of making a quick, simple, yet delicious meal. You've probably seen a lot of ideas in this article - hopefully those thoughts if - if we all see ourselves as a way to finish our lunchtime route, have a great start - try something new for yourself.

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Many things affect the flavor quality of Chicken Burdock Carrot Zuni (Rich in Walnut Sauce), from the types of ingredients, to choosing fresh ingredients, to the ability to prepare and serve dishes. Don't worry, if you want to cook chicken (burdock with walnut sauce) chicken (burdock with walnut sauce) well, knowing this trick can make this dish a wonderful special treat.

To get started with this particular recipe, we need to prepare a few ingredients. You can make zouni root chicken և burdock (with rich walnut sauce) with 20 ingredients և 10 steps. Here's how to use one.

I want to introduce the Ozuni recipe to the people I've raised. The house I grew up in is in the Jugar district of Aomori Prefecture, but I haven't seen any other walnut sauce recipe online, so it might be unique to our family. It's a wild but rich smelling ozone soup. I grind the nuts in a bowl, but you can do it in a food processor. The end result should be soft, so chop the walnuts finely. The amount of walnut sauce in the sauce shown in the photo is generous. Please adjust the size according to your taste. Burigito Recipe

Ingredients for preparing Zuni Root Chicken և Burdock (with rich walnut sauce) և Spices.

1. to make soup.
2. 1600 ml Ur:
3. The first bonito dashi extract ball
4. Shop 15:00
5. 2 tablespoons plus soy sauce
6. A little or more salt (final spice)
7. Addition 1:
8. 100 grams of chicken
9. 1 burdock root
10. Option 2:
11. 1/2 carrot
12. 50 grams Zenmay (violin feathers, cooked)
13. 50 grams fuki (butter leaf, cooked)
14. 60 grams thin bamboo shoots (cooked)
15. 2 straight mushrooms
16. 50 grams Kamaboko (white)
17. 1/2 bush series (Japanese parsley or Chinese celery)
18. Decorations:
19. 100 grams of walnuts
20. 1 as much (to taste) mochi (rice cake)

Steps to Make Zuni Chicken and Burdock Root (with Rich Walnut Sauce)

1. Using half a finger, cut the chicken breast into 2mm thick strips. Cut the burdock root to a thickness of 1 mm. Halve the roots lengthwise and cut into 1mm thick strips.
2. Cut the tube into 4 cm long pieces. Halve the butter lengthways, then cut into 4cm pieces. Cut the bamboo shoots into strips 2 mm thick.
3. Slice mushrooms straight to 1mm thick. Cut the length in half and then trim to a thickness of 1mm. Cut the row into 4 cm long pieces.
4. Peel and grate a pumpkin and squeeze out the juice.
5. Place the mocha cake in the oven, place in a bowl and cover with boiling water until tender. (Do this before the soup is ready).
6. Pour boiling water into the saucepan, add a splash of broth to the soup, clean և soy sauce.
7. Add additional #1 և, removing the foam and cream from the surface by brushing the parchment paper onto the soup. Add number 2: extra, և create more foam.
8. When the camouflage turns beige, add the և end series. If there is a little salt in the soup, add a little.
9. Chop the walnuts in a bowl. Finely chop the walnuts with approx. 1 tbsp sauce, puree again until smooth. Dilute about 3 tablespoons of soup or broth to taste.
10. To serve, place the mochi in a soft bowl, then the soup toppings, and finally the soup. Drizzle with walnut sauce and serve.

In any case, it's not an end in itself, it's a wonderful reflection. The harsh reality is that it will spill your creative juices, allowing you to prepare delicious food for your family without having to do any tedious cooking work.

This is how it will end with this wonderful meal. Steps to making Zuni Chicken Burdock Root (with Rich Walnut Sauce) every night of the week. Thanks for your time. I am sure you will do it at home. There will be some interesting recipes for eating at home. Don't forget to bookmark this page in your browser - share with loved ones, colleagues - friends. Thanks for reading again. go to the kitchen!