How to Make Favorite Swiss potato cake

Hello everyone, have a great day today. Today we are preparing our signature, super fast homemade Swiss potato cake. One of my favorite recipes. This time I will make it a little different. It will be really delicious.
When it comes to cooking, it is important to remember that everyone starts somewhere. I don't know anyone who cooks with a wooden spoon and that's it. There is a lot to learn to be a successful chef and there is definitely room for growth. When cooking, you need to not only start with the basics but also start by understanding how to cook new dishes such as Chinese, Chinese, Thai or Indian food.
Cooking nutritious food is often complicated because many people do not want to take the time to prepare and plan meals that our family refuses to eat. At the same time, we want our families to be healthy, so we feel obligated to understand (and sadly, in some cases) ways to prepare new and improved healthy foods for family happiness.
Try the unique bread rolls. Contrary to popular belief, my children love to try new things. This is an unusual behavior for which I am very grateful. Believe me, I know how lucky I am. My little boy, on the other hand, has a little problem with thick or toasted bread. Now his favorite sandwich is the Hawaiian sandwich. We put meat, mustard, cheese and vinegar in a donut bag and she loves it. For a rare sandwich it can be cooked in a toast for a few minutes. The recipes are minimal and usually do not require in-depth knowledge to prepare or enjoy these simple dishes. Other great bread ideas include cheese and ham or chicken salad, pita tacos (another favorite in our house) and sandwiches (works best if you have a George Forman Grill or sandwich press).
The taste of Swiss potato cake is influenced by many factors, from the type of food, the choice of fresh ingredients, the ability to cut dishes. Do not worry if you want to make a delicious Swiss potato cake at home, because if you already know the method, this dish can serve as a special and unusual gift.
To start with this unique recipe we must first prepare some ingredients. You can prepare Swiss potato cake in 3 ingredients and 6 layers. Here's how to prepare it.
Tired of spending money on breakfast, bread and flour products? Now is the time to try something else without baking and flour. Easy to save time and money.
Ingredients and spices for making Swiss potato cake
- 1 kg of potatoes, unripe
- 125 grams of butter or buttermilk
- Salt and pepper
Steps for making Swiss potato cake
- Boil them in salted water (or steam) for 5 minutes.
- Refrigerate, then cut into large pieces.
- Heat oil or butter in a saucepan.
- Add the potatoes and season with a little salt and pepper.
- Squeeze the potatoes together and fry on both sides until golden and crisp.
- Serve hot with a cup of coffee.
The small steps you take to achieve your goal of preparing nutritious meals for your family will make a big difference. Before you know it, you will realize that you have more energy and a better understanding of overall well-being before you change your diet. However, if this is not enough to lift your spirits, you may find an excuse to buy new clothes when the size is two or two.
So, it all ends with this special dish, the easiest way to make the right Swiss potato cake. Thanks for reading. I'm sure you can do this at home. More exciting home recipes are coming soon. Remember to put this page in your browser and share it with your family, co-workers and friends. Thanks for reading. Encourage yourself to cook!