Recipe of Any-night-of-the-week Yellow cake w Blueberry-Pineapple sauce

Hello everyone, have a nice day. Today I am going to show you how to cook a one plate yellow cake recipe every night of the week with pineapple cranberry sauce. One of my favorite gastronomic recipes. This time I will cook it a little better. That would be very tasty.

When it comes to cooking, it's important to remember that everyone has started something. I don't know anyone who was born with a wooden cooking spoon and ready to work. You have to learn a lot to become a celebrity chef and there is definitely room for improvement. You should not only start with the basics of cooking, but you should also start by basically learning a fresh dish like Chinese, Chinese, Thai or Indian cuisine.

Balanced cooking can be difficult because most people don't want to spend time planning and preparing meals that our families won't eat. At the same time, we want our families to be healthy, so we feel compelled to understand new and better ways to cook healthy meals for our beloved families (and, sadly, in some cases, scold them).

Try sandwiches with different types of bread. Surprisingly, my children love to try new challenges. This is a rare feature that I am very grateful for. Trust me, I understand how lucky I am. But my junior has a bit of a problem with thick or crusty bread. His favorite sandwich choice is Hawaiian sweets. We put beef, cheese, mustard and pickles on his list as if they were sandwiches and he was delighted. For a rare sandwich treat, you can fry them in the oven for a few minutes. The cooking part is minimal and you don't need to understand anything in depth to cook or enjoy this simple dish.

The amount of yellow cake affects the quality of the flavors of Cranberry Pineapple W Sauce, starting with the type of ingredients, then the selection of fresh ingredients, how to cook and serve. If you want to make a delicious pineapple cranberry sauce at home, don't worry, because once you get the hang of it, this dish can be a great meal.

To start this recipe, we first need to prepare a few ingredients. You can eat yellow cake with pineapple cranberry sauce using 9 ingredients and 4 steps. Here's how to cook it.

Ingredients and spices needed to make yellow cake with pineapple cranberry sauce:

1. Prepared for yellow cake
2. 1 1/2 cups of blueberries
3. cream cheese frosting
4. 1/2 cup vegetable oil
5. 1/2 cup sour cream
6. 3 eggs
7. 1 1/2 cups of water
8. 2 tbsp. chopped pineapple
9. 1 tablespoon. Sugar

Instructions for making yellow cake with pineapple cranberry sauce

1. Prepare the sauce in a small saucepan. Add the blueberries, sugar and cook the pineapple and a few pieces of fruit.
2. Mix all the ingredients for the cake, then knead until smooth, pour the mixture into a saucepan and sprinkle. Cook for 20 minutes. Or until a toothpick is clean.
3. Then remove from oven, let cool, add glaze of your choice, add sauce
4. To a good time

Plus, you'll find that as you build your experience and confidence, you'll find that you'll be able to accommodate your personal preferences and make additional improvements as you adjust your diet. Whether you want more or fewer ingredients or want to create a recipe that tastes slightly hotter or less hot, it can be easily adjusted to achieve it. In other words, you'll start cooking someone's food on time. And it's something you don't need to learn in terms of basic cooking skills for beginners, but you will never be able to learn unless you master these basic cooking skills.

It will be packed with detailed instructions for making a very quick homemade yellow cake with pineapple cranberry sauce. Thanks so much for reading. I'm sure you can do it at home. In welcome recipes will be more interesting. Be sure to save this page to your browser and share it with loved ones, colleagues, and friends. Thanks again for reading. go cook!