Recipe of Favorite Pan fried corn potato cakes

Hello everyone, good day today. Today I'm going to show you how to make a unique dish, the cornflakes recipe every Sunday night. One of my favourites. It would be a little special for me. It will be delicious.

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The flavor quality of cornbread is affected by many things, from the type of ingredients, the choice of fresh ingredients, the ability to cut the food, and the way it is prepared and served. Don't worry if you want to make a delicious sponge cake with cornflakes, because if you know this trick, you can use this dish as an extra dessert.

To get started with this particular recipe, we need to prepare a few ingredients. You can make sweet potato biscuits using 7 ingredients and 4 steps. This is how you can get it.

This is great for leftover potatoes or recipes for diced or sliced ​​boiled potatoes.

Ingredients - spices for making fried corn patties with potatoes.

1. 4 sweet potatoes, boiled and mashed
2. 1 cup boiled, chopped or dried sweet corn
3. 2 tablespoons butter
4. Dill according to the taste of herbs
5. To taste the parsley
6. To taste salt and pepper
7. Add a little chicken broth to make the bread.

Steps to make fried corn

1. Mix the ingredients, add the bread and use chicken broth if necessary
2. Pour into a non-stick frying pan and heat until fully cooked.
3. Since all the ingredients are prepared in advance, fry them in the color you want.
4. When serving dishes, consider additions such as cheese sauce or tomato sauce, and add them such as fried peppers or shredded meat.

If that's not the end of all of our quick and easy cooking guides, this is a great meal to consider. We hope it drains your creative juices so you can prepare a great meal for your family without having to finish a lot of heavy meals in the process.

So this is the end of this great step-by-step guide. thank you for reading. I'm sure you can do this at home. There will be some interesting dishes in the upcoming home recipes. Do not forget to bookmark this page in your browser and share it with your loved ones, friends and colleagues. Thanks for reading again. Let's cook!