How to Prepare Award-winning Potato cakes with ginger rice

Hi everyone, this is Brad, welcome to our recipe page. Today I'm going to show you how to make an original dish, The Easiest Way to Make Perfect Potato Tortillas with Ginger Rice. This is one of my favorites. As for me, I'll make it a little nicer. It's going to be really tasty.

When it comes to preparing healthy meals for the family, there are always disagreements. The fantasy is that there are very healthy recipes, but the healthy temper of these recipes is somewhat masked. In such cases, those who do not know should not be harmed (not by allergies that should not be seen).

Preparing healthy meals can be difficult because most people don't have to take the time to prepare and plan meals that our families don't want to eat. At the same time, we need to make our families healthier, so we feel compelled to understand new and better ways to prepare balanced meals that our families can enjoy (and sadly, without forgetting some scenarios).

There are many books and magazines that can be filled with recipes that promote healthy eating and cooking practices. If you really love to cook, don't miss out on recipes to use on the go. The really good thing is that you can incorporate healthy cooking into your daily cooking routine, whether you're preparing for yourself or your family.

The flavor quality of Ginger Potato Rice Tortilla is affected by a variety of things from the types of ingredients, the choice of fresh ingredients, the ability to slice the dish, the manner of serving and serving. Don't worry if you want to make delicious ginger potatoes and rice tortillas at home if you know the trick, because this dish can add a special sweetness.

The number of servings that can be used to prepare Ginger Potatoes and Rice Tortillas is 1 serving. So make sure this portion is enough to feed yourself and your beloved family.

Also, the cooking time for the Potato Rice Ginger Tortilla is about 60 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. You can make ginger potatoes and rice tortillas with 16 ingredients and 10 steps. Here's how to prepare it.

The title of this recipe should probably be longer, but it will have a bit of French in it, so I'll add a comment here. Potato pies are made with choux pie (light yeast dough). Ruhlman's book The Ratio prompted me to make potato pies. However, I made the method a little more vegan by replacing half the eggs with a simple homemade chia seed egg substitute (easy to find online). This recipe makes 9 fairly thick potato tortillas (as pictured above) or about 14 thin ones. It's best to make it thinner if you like it crispier (I do it like I do). After shaping, continue to refrigerate the potato tortilla and prepare the next day or so. I hope you find delicious food like me. PS: In the picture above, I forgot to grind chia seeds for potato tortillas and it looks like a whole peppercorn. However, it is good.

Ingredients and accessories for the potato tortilla with ginger rice:

1. 1/2 teaspoon salt
2. 113 grams eur
3. 57 grams of wheat flour
4. 1 cubic piece of fresh ginger
5. 57 g butter or vegetable oil (or mixture)
6. 1 organic egg
7. 1 tablespoon ground chia seeds
8. 3 tablespoons of water
9. 35 grams ur
10. 10 small potatoes (or 5 large potatoes). refined
11. 60 g brown organic rice
12. 130 grams EUR
13. 1/2 onion, chopped
14. 1 clove of garlic
15. 5 tablespoons soy sauce
16. 1/3 tablespoon pepper

Instructions for ginger potatoes and rice cakes

1. You want to read all of the instructions before you begin so you can roughly plan your time.
2. First the potato pancakes. They are prepared in two main phases: the first is the preparation of pâte choux (light dough for cakes). The second is the usual preparation of mashed potatoes. Then connect, complete the slices and fry.
3. Pâte Choux: Bring 113 grams of water, 57 grams of vegetable oil and salt to a boil. Add the flour and mix for a few minutes. Continue cooking for a minute to reduce the amount of water. Remove from the oven and refrigerate until the batter is hot and not boiling. Add an egg and break it into the egg (one tablespoon of ground chia seeds and three tablespoons of water). Stir well until everything is well mixed.
4. Mashed Potatoes: If you paused in the previous step, start with mashed potatoes. Boil the peeled potatoes, halved for faster cooking, for about 15 minutes. Dry. Add five tablespoons of water and 7 tablespoons of alternative vegetable oil (or olive oil). Grind some pepper into the mixture. Then use a shredder and grind.
5. Combine pâte choux and mashed potatoes. Mix well. Finish the thin slices with your hands and dust both sides with flour (I used cornstarch). Refrigerate the extra potato tortillas you don't want to eat right away.
6. Prepare a piece of rice and cook it, adding pepper. I use organic brown rice, which takes 45 minutes to cook.
7. Chop or mince the onion. Add a little oil (I used corn/corn oil) in a skillet over medium-high heat. Reduce to medium/low after adding onions. Mix ginger and garlic (you can squeeze/grind the garlic first with a knife tip to get a finer slice).
8. Add the ginger and garlic and gently sauté the onions for about 10 minutes. Gradually stir and sauté very gently for another five minutes or so, being careful not to burn the garlic.
9. When it's cooked, add all this and soy sauce to the rice. Mix well and let the rice mixture simmer for a few more minutes over very low heat. Make sure there is moisture.
10. Heat a skillet over medium-high heat, add about 8 tablespoons of desired cooking oil (I used corn/corn oil). The oil should cover about 1/4 inch of the potato tortilla before it can be fried. Fry for about 7 minutes on each side (but adjust if necessary). Serve potato pancakes with rice. Please enjoy the food!

The small actions you take to reach the goal of preparing healthy meals for your family can make a bigger difference than any big step. Before you know it, you may all find that you have more energy and a greater sense of well-being than you can imagine before making any changes to your eating habits. However, if that's not enough to inspire you, you can always use an excuse to buy new clothes when you're down a notch or two.

Finally, the perfect potato omelette with a special recipe for eating ginger rice. Thanks for your time. I am sure you will do it at home. More interesting homemade recipes are coming soon. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Let's cook!