Simple Way to Prepare Perfect Air Fried Tikoy / Air Fryer Rice Cake

Hi everyone, it's me again Dan, welcome to my recipe site. Today we will prepare a special dish according to the favorite Nashi Chikoy / Air Fryer Fried recipe. This is one of my favorites. Now I'm going to do something unique. It will be delicious.

Let's face it, cooking isn't the top priority in the lifestyle of every man, woman, or child on this planet. In fact, many people make learning to cook a priority in their lives. This means that people often follow a solid diet and eat canned food instead of preparing healthy food for family and personal enjoyment.

This usually means that at some point in your cooking cycle, there's a good chance that someone else cooks better or worse than you. Don't worry, because the best chefs have bad days. There are many people who cook for different reasons. Some people cook to eat and survive, while others cook because they really enjoy the whole process of eating. Some cook out of injury, while others cook out of boredom. Regardless of your kitchen considerations or your understanding of how to cook, you need to start with the basics.

There are many magazines and books that have recipes that promote healthy eating and cooking habits. If you really like to cook, there is no shortage of recipes for you to try. The good news is that you can include nutritious foods in your cooking routine, whether you cook at home or not.

Many factors affect the taste of pan/fryer rice cakes, the type of ingredients, the choice of fresh ingredients, the ability to cut the food, and the way it is prepared and served. If you want to make a delicious tikoy rice cake / air fryer fried rice at home, don't worry because if you already know the technique, this dish can be used as an amazing specialty dish.

To get started with this particular recipe, we need to prepare a few ingredients. You can make Tikoy/Air Fryer Fried Rice Cake with 5 ingredients and 10 steps. This is how you can achieve it.

It's delicious! My rice cake is green from the pandan flavor. This is New York, China, so it should be available in Asian stores. It comes in a box, round shape, odorless white.

Ingredients and Spices for Cooking Fried Rice Cake / Tikoy Air Fryer:

1. A handful of shredded or grated cheddar cheese melts quickly
2. 1 egg or to taste
3. 1 tablespoon all-purpose cream for 1 egg
4. Grease a bowl with 1/2 teaspoon of butter or hard margarine.
5. 1/2 round tiki or rice cake, sliced

How to Cook Tikoy Air Fried Keke / Air Fryer Fried Rice

1. I used Llanera, a (long) can of milk flan, so it was enough for two servings. You can go bigger and add more eggs and ingredients.
2. Brush the sides and bottom of the pan with butter or margarine to prevent too much sticking.
3. First put grated or grated cheese on the bottom. (level)
4. Beat the eggs and cream (or milk).
5. Pour some of the egg and cream mixture over the cheese to cover it.
6. Add tiki pieces/rice patty.
7. Cover with the egg and butter mixture.
8. Add more grated cheese on top if you like.
9. Cook in a deep fryer at 350 degrees Fahrenheit for 15-18 minutes on the minimum AF setting. When you see it's swollen/swollen and the edges are brown, it means you're done.
10. Use a spatula to loosen any sticky edges, place on a plate and serve. Enjoy!

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Then it will end with this special meal. Tikoy Rice Cake / Quick Water Fryer Step by Step Guide Thank you very much for reading. I'm sure you can do it at home. There will be more interesting dishes in the following homemade recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Let's cook!