Steps to Prepare Quick Pineapple Upside down cake
Hello everyone, have a nice day today. Today I will show you how to make a unique dish - your favorite pineapple cake recipe. This is one of my favorite cooking recipes. Now I will make a little salt. It will have a delicious sensual, delicate, floral-fruity scent.
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A lot of things affect the taste of pineapple cake, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut the way the dishes are prepared and served. If you want to make a delicious pineapple cake at home, do not worry, because if you already know the technique, this dish can be used as an amazing special gift.
We need to prepare some ingredients to start this recipe. You can make a pineapple cake using 5 ingredients in 1 step. Here's how to fix it.
Somewhat sweet
Ingredients: You need to bring spices to make a pineapple inverted cake.
- 1 bar butter
- 1 cup brown sugar
- 1 box cut pineapple
- Cherries 1 can
- 1 pack yellow cake mixture
Steps to reverse a pineapple cake
- Melt the butter in the bottom of a non-stick pan. Sprinkle brown sugar under the mold. Arrange the pineapple pieces on top, then place the cherries in the center of the pineapple. Mix the cake as written on the box. Pour over it. Bake at 350 degrees for 35 or 45 minutes. Depending on the size of the pan. Allow to cool, then turn the serving dish over.
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This is how this unique dinner will end. An easy way to make a pineapple reverse cake any night of the week. Thank you so much for your time. I'm sure you can do it at home. More interesting home cooking recipes will be available soon. Be sure to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Encourage yourself to cook.